Amazing Thai Menu

S.4. Larb Chicken

Grown chicken tossed in spicy lime dressing with red and green onion, mint, and roasted rice powder

S.3. Thai Beef Salad

Grilled beef slices tossed in spicy lime dressing with red and green onions, cucumber, tomatoes, mint, and roast rice powder

S.5. Grilled Salmon With Mango Salad

Charbroiled salmon fillet topped with mango, apples, carrot, red and green onion, cashew nuts, tossed in sweet, savory lime sauce

S.2. Salted Crab Papaya Salad

Green papaya salad with long bean, tomatoes, a little bit of carrots, peanuts in lime juice, and fish sauce dressing. Add shrimp for $4

S.1. Papaya Salad

Green papaya with long beans, tomatoes, a little bit of carrots, peanuts in lime juice, and fish sauce dressing. Add shrimp for $4

BBQ Pork

Slices of marinated pork tenderloin in a traditional Thai sauce served with salad, sticky rice, and spicy sauce

Royal Rama Chicken

Marinated grilled chicken, steamed vegetables, topped with our home-made peanut sauce

SO.2. Hot Pot Tom Kha

(Coconut milk soup) traditional hot and sour soup, coconut milk with lemongrass, galangal, kaffir lime leaves tomatoes and mushroom topped with green onion and cilantro

SO.2. Bowl Tom Kha

(Coconut milk soup) traditional hot and sour soup, coconut milk with lemongrass, galangal, kaffir lime leaves tomatoes and mushroom topped with green onion and cilantro

SO.1. Hot Pot Tom Yum Soup

(Lemongrass soup) traditional, hot and sour soup with lemongrass, galangal, kaffir lime leaves, tomatoes, mushrooms, home-made chili paste topped with green onion and cilantro

SO.1. Bowl Tom Yum Soup

(Lemongrass soup) traditional, hot and sour soup with lemongrass, galangal, kaffir lime leaves, tomatoes, mushrooms, home-made chili paste topped with green onion and cilantro

Cucumber Salad

Egg Fried Rice

Nuggets

Peanut Sauce

House Salad

Fries And Nuggets

Jasmine Rice

Sticky Rice

Chili Oil

Steamed Vegetables

French Fries

Fried Egg

Steamed Noodles

E.1. Thai Basil

Sautéed chili garlic sauce with bell pepper, onion, carrots and basil. (For Thai style with ground meat add $1, fried egg add $1)

E.3. Cashew Nut

Stir-fried cashew nuts with bell peppers, onion, carrot, zucchini in our home-made chili sauce

E.5. Veggie Lovers

Stir-fried onion, carrot, broccoli, cabbages, zucchini and bean sprouted in light garlic sauce

E.4. Ginger

Sautéed fresh ginger with onion, pepper, carrot, zucchini, and ginger garlic sauce

E.7. Orange Chicken

Sauteed battered chicken breast and carrots in orange sauce.

E.2. Thai Eggplant

Stir-fried oriented eggplant with bell peppers, carrots, broccoli, onion and basil leave, in black soy sauce

E.6. Lemongrass

Lightly battered white meat chicken tossed in our special chili-lemongrass sauce, served with steamed broccoli

R.5. Shrimp And Crab Fried Rice

Fried rice with shrimp and crab meat, egg, onion, carrots, cabbages, broccoli, and green onions

R.1. Thai Fried Rice

Fried rice with egg, carrot, onion, broccoli, cabbage, and green onion

R.4. Fried Rice Combo

Fried rice with combination of chicken, beef, pork egg, broccoli, carrot, cabbage, onion, and green onion. Add shrimp for $5

R.2. Basil Fried Rice

Fried rice with garlic, carrot, bell pepper, broccoli, onion, and basil leaves

R.3. Pineapple Fried Rice

Fried rice with egg, pineapple, onion, raisins, green onion, cashews and a hint of curry powder

D.5. Coconut Ice Cream

D.2. Sticky Rice With Coconut Ice Cream

D.4. Fried Banana With Coconut Ice Cream

D.1. Mango Sticky Rice

D.3. Fried Banana With Honey

NS.2. Thai Boat Noodles

Traditional soup from boats along the canals of Thailand, this dish features stewed beef, meatball rice, noodles, bean sprouts, and chinese broccoli in a tasty, home-made slow simmered beef broth flavored with herbs, spices, and dry chili

NS.3. Tom Yum Noodles

Rice noodles, crushed peanut bean, sprouts green onions, and cilantro it has the tangy and spicy taste that sets it apart from the beef noodles soup

NS.1. Khao Soi

(Curry noodles soup) traditional Thai curry, egg noodles in our creamy coconut curry broth garnished with sliced red onions, lime, pickled vegetables, and crispy egg noodles

C.5. Massman Curry

Your choice of meat prepared in massaman curry sauce with peanuts, carrot, potatoes, and onion

C.6. Pumpkin Curry

Simmer red curry in coconut milk with your juice of meat, kabocha pumpkin, bell peppers, broccoli, carrot, and basil leaves

C.7. Pineapple Curry

A delicious traditional infusion of pineapple in red curry sauce with your choice of meat, tomatoes, bell peppers, and basil leaves

C.8 Hung Lay Curry

A rich and tender Northern Thai pork stew, slow-cooked with aromatic spices and a hint of sweetness.

C.1. Red Curry

Simmer red curry in coconut milk with your choice of meat, bell peppers, broccoli, bamboo shoot, carrot, zucchini, mushrooms, and basil leaves

C.2. Green Curry

Simmer green curry in coconut milk with your choice of meat, bell peppers, bamboo shoot, carrot, broccoli, zucchini, eggplant and basil leaves

C.3. Yellow Curry

Simmer yellow curry in coconut milk with your choice of meat, potatoes, white onions, green onions and carrots

C.4. Panang Curry

Simmer panang curry sauce with your choose of meat, bell pepper, broccoli, carrot, zucchini and basil leaves

SP.5 Chu Chee Salmon

Salmon fillet lightly branded and fried, topped with panang curry sauce made with coconut milk and kaffir lime leaves, served with steam mixed vegetables and jasmine rice.

SP.4. Tempura Chicken

Fried chicken marinated with Thai herbs served with rice cooked in chicken broth served with cucumber and garlic ginger sauce

SP.2. Seafood Pad Cha

Shrimps, mussels, calamari fried fish, vegetables stir-fried with aromatic blend of Thai herbs in chili garlic sauce, served an a sizzling hot plate

SP.1. Three Flavored Fish

Fried fish fillet topped with our special tangy, salty and sweet sauce, served with steamed vegetables

SP.3. Thai Hainanse Chicken

Poached chicken served with rice cooked in chicken broth served with cucumber and garlic ginger sauce

L.3. Pad Thai

Stir fried rice noodle in our home-made Pad Thai sauce with bean sprouts, green onions topped with ground peanuts

L.9. Thai Ginger

Sautéed fresh ginger with onion, bell peppers, carrots, zucchini, and ginger garlic sauce

L.14. Yellow Curry

Simmer yellow curry, coconut milk with your choice of meat, potatoes, white onions, and carrots

L.10. Lemongrass Chicken

Lightly battered white meat chicken tossed in home-made chili-lemongrass sauce, served with steamed broccoli

L.13. Green Curry

Simmer green curry in coconut milk with your choice of meat, bell peppers, bamboo shoot, carrots, broccoli, zucchini, eggplant, and basil leaves

L.16. Massman Curry

Your choice of meat prepared in massaman curry sauce with peanuts, carrots, potatoes, and onions

L.12. Red Curry

Simmer red curry in coconut milk with your choice of meat, bell peppers, broccoli, bamboo shoots, carrots, zucchini, mushrooms and basil leaves

L.15. Panang Curry

Simmer panang curry sauce with your choice of meat with bell peppers, broccoli, carrots, zucchini, and basil leaves

L.7. Thai Eggplant

Stir-fried oriented eggplant with bell peppers, carrots, broccoli, onion, and basil leaves in black soy sauce

L.5. Pad See Ew

Stir-fry flat rice noodle with egg, Chinese broccoli, black soy sauce

L.8. Cashew Nut

Stir-fry cashew nuts with bell peppers, onion, carrots, zucchini in our home-made chili sauce

L.4. Pad Kee Mow

Stir-fried flat rice noodles with garlic, broccoli, bell peppers, carrots, onions, zucchini, and basil leaves

L.11. Veggie Lover

Stir-fried onion, carrots, broccoli, cabbage, zucchini, and bean sprouts in light garlic sauce

L.1. Thai Fried Rice

Fried rice with carrots, onion, broccoli, cabbage, and green onion

L.6. Thai Basil

Sautéed chilies, garlic sauce with bell peppers, onion, carrot, and basil

L.2. Basil Fried Rice

Fried rice with garlic, carrots, bell pepper, broccoli, onion, and basil

Hot Green Tea

Sweet Tea

Thai Iced Coffee

Hot Jasmine Tea

Thai Coconut Juice

Soft Drink

Thai Iced Tea

A.3. Coconut Shrimp (6)

Marinated shrimp's deep fried with bread crumbs and coconut flakes, served with home-made sweet and sour sauce

A.2 Crab Rangoon (6)

Wonton skin wrapped with cream cheese and artificial crab and served with home-made sweet and sour sauce

A.10 New Sealand Mussels

A.8. Edamame

Steamed edamame seasoned with sea salt

A.7. Thai Wings (5)

Chicken wings marinated with fresh herbs and spices, served with our sweet and sour sauce

A.4. Golden Tofu (6)

Deep fried tofu served with home-made peanut sauce

A.9. Sampler

Pot stickers 2, egg rolls 2, crab rangon 2, chicken satay 2, coconut shrimp 2

A.5. Chicken Satay (4)

Chicken marinated with spices and fresh herbs, grilled on skewers served with cucumber salad and peanut sauce

A.6. Pot Stickers (6)

Crispy dumplings stuffed with ground chicken and vegetables, served with house soy dipping sauce

A.1.Egg Rolls (4 )

Carrot, onion, green cabbage, sweet corn, taro, and glass noodles, wrapped in a spring roll wrappers, deep fried, served with home-made sweet and sour sauce

N.8. Pad Thai Woon Sen

Glass noodle sauced with egg, green onion, and bean sprouts and crushed peanut in thai tamarind sauce.

N.2. Pad See Ew

Stir-fried flat rice noodles with egg, Chinese broccoli in black soy sauce

N.5. Chicken Noodles

Stir-fried flat wide rice noodles, sliced chicken breast, bean sprouts, onion, and green onion

N.7. Rah Nah

Stir-fried flat rice noodles topped with Chinese broccoli and home-made gravy sauce

N.3. Pad Ke Mow

Stir-fried flat rice noodles with garlic, broccoli, bell peppers, carrot, onion, zucchini and basil

N.4. Pad Woon Sen

Stir-fried glass noodles with egg, broccoli, cabbage, carrot, onion, bell pepper and green onion

N.6. Chow Mien Noodles

Thai style stir-fried egg noodles with egg, onions, broccoli, bell peppers, carrot, cabbage, and green onion

N.1. Pad Thai

Rice noodles sautéed with egg, green onion, and bean sprouts and crushed peanuts in Thai tamarind sauce